Recipe

Deluxe Spam Casserole Recipe


Deluxe Spam Casserole Recipe
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I call this *Snowstorm Food* *wink* hot an hearty, simple and deluxe! Serve with rustic artisan bread, glass of wine...nice fire roaring (you get the picture!) It's dressed up and has some place to go! Stay toasty! *smile*

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Ingredients
  • 1 can (10 3/4 oz size) Condensed cream of potato soup
  • 1/4 cup Grated Parmesan cheese, divided
  • 2 tablespoons Sherry
  • 4 cups *Hot*, prepared mashed potatoes
  • Vegetable cooking spray
  • 1 can (12 oz size) Spam Luncheon Meat, cut into small pieces
  • 1/4 teaspoon Paprika

Directions
  1. Heat oven to 425 degrees F.
  2. Combine soup, 2 tablespoons cheese, and sherry; stir until smooth.
  3. Spoon mashed potatoes into 1 1/2 quart casserole coated with cooking spray.
  4. Sprinkle Spam on top of potatoes.
  5. Spread soup mixture over Spam.
  6. Sprinkle remaining 2 tablespoons cheese and paprika over soup mixture. Bake 20 minutes or until thoroughly heated.
  7. Serve with a *smile*!

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Comments


Saving for my sis..she loves Spam!


Sounds yummy


Sounds like a nice setting to be in this winter! Creative recipe and I could have these items on hand just in case of a Blizzard! :)


Very tasty, my family really liked this recipe Thanks!!!


So funny you mention "snowstorm food." My husband says that exactly right before winter, "We need to stock up on Spam." "Yeah, right" says I. He LOVES Spam and years ago to my "horror" bought a Spam t-shirt. It's all quite funny...and Spam is not that bad tasting. He will be delighted a Spam Casserole exists with his name on it:)


Yummy...this also sounds like an awesome way to serve my favorite Mystery Meat!! thanks a bunch...


This is great! Bryan got Spam for his b-day this year from some friends...'for the guy that has everything'...LOL...NOW he has something to DO with it! Sounds good. Great post!!


Spamtastic! I remember my great Aunt Lena would have huge cans of Spam with the big key to roll open the can. They don't make those big ol' cans anymore!! What memories....


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