Recipe

Christmas Rum Balls Recipe

	Sherman / All my dishes 1 year, 11 months ago Tasty Rum Balls Prep:45m Servings:48	Sherman
	rum

Does this look good? Yeah! / Nope

Fans

invisiblec

suzalleogr

lor

Ingredients

1 cup semisweet chocolate chips

1/2 cup good rum

1/4 cup corn syrup

3 cups crushed plain vanilla wafers

1 1/2 cups ground walnuts

1/2 cup confectioners' sugar

Directions

In the microwave oven or over a double boiler, melt chocolate chips, stirring occasionally until smooth. Remove from heat and stir in the rum

and corn syrup.

In a medium bowl, toss together the crushed vanilla wafers and ground walnuts. Pour the chocolate mixture over the crumbs in the bowl and blend well using your hands. Shape into 1 inch balls

Roll each cookie in confectioners' sugar to coat.

Store in an airtight tin for at least a week before serving.

Recent Gawkers

geranium

anayamy

philfull

omrebel

corylin

coffeemo

mrtnzang

orangesk

Not quite what you're looking for? See more Dessert / Misc

Or see more just like this

Comments

lor 1 year, 11 months ago said:
Wonderful recipe! Thank you for sharing it.

suzalleogram 1 year, 11 months ago said:
Thanks- but why a whole week? Do they need to got in the fridge?

sherman 1 year, 11 months ago said:
Suzalleogram 31 minutes ago said:
Thanks- but why a whole week? Do they need to got in the fridge?

Thats a great question...I have no idea why...I can't believe I didn't ask that...This is the recipe I was given and I didn't question it..Eat 'em as soon as ya want I guess...I know they are good in a weeks time...>;o)

bitsyskitchen 1 year, 11 months ago said:
As far as in the fridge for a week goes... It helps them to "ripen" Kind of like a fruit cake does when soaked with booze and allowed to set away for a bit....

Add a Comment