Recipe

Smoked Ham Blackeyed Pea Collard Green Soup Recipe

	Rosemaryblue / All my dishes 5 months, 1 week ago Easy, quick, tasty soup. Smoked ham, canned black-eyed peas, fresh collard greens, chicken broth, onion and garlic combine to make this a southern delight! Serve with hot cornbread and butter. Prep:10m Cook:23m Servings:4	Rosemaryblu
	easy smoked ham blackeyed pea collard greens soup

Does this look good? Yeah! / Nope

Fans

linebb956

henrie

robertg

Ingredients

1 medium onion, chopped

1 garlic clove, chopped

4 ounces of cooked smoked ham

2 tablespoons olive oil

1/2 pound collard greens

1 cup chicken broth

3 cups water

16 ounce can black-eyed peas

1 teaspoon cider vinegar

Directions

In 3-quart saucepan, cook onions, garlic, ham over moderate heat, stirring occasionally

While onion mixture is cooking, wash, discard stems and center ribs from collards

Finely chop leaves

Add collards, broth, water to onion mixture

Simmer until collards are tender, about 20 minutes

Rinse and drain black-eyed peas

In a bowl mash half of peas with a fork

Stir mashed and whole peas into soup and simmer 5 minutes

Season soup with salt and pepper, stir in vinegar

Makes about 4 cups

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Comments

henrie 5 months, 1 week ago said:
This is really a good soup, I posted one very similar to this but yet different awhile back. Great Post RoseMary.

jenniferbyrdez 5 months, 1 week ago said:
Love this RMB. Thanks.

linebb956 5 months, 1 week ago said:
Ahhh at least you will keep me healthy.. this is awesome... Got cornbread? Yummmy.

katielovesjonathan 5 months, 1 week ago said:
Wow this sounds like something i'd love to have my grandma cook for me because she makes the best greens and peas lol.. thanks for the recipe