Ingredients

How to make it

  • Preheat oven to 350 F. degrees.
  • Melt butter in large saucepan over medium low heat. Whisk in flour and stir 3 minutes.
  • Gradually whisk in broth and milk. Reduce heat, simmering until thick, about 10 minutes.
  • Blend in lemon juice and seasonings.
  • Combine cooked noodles and half the sauce, tossing gently to blend.
  • Place in the bottom of a buttered 2-quart casserole. Top with chicken and remaining sauce.
  • Combine Parmesan cheese and paprika, sprinkle over casserole. Bake until bubbling and golden brown, about 30 minutes.
  • Serve hot.

Reviews & Comments 10

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    " It was excellent "
    astoutyeoman ate it and said...
    I use this every time we have leftover chicken.
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    " It was excellent "
    quaziefly ate it and said...
    A very good recipe. You have my five rating!
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  • laurakaay 5 years ago
    YUM, I'm saving it! ~Laura ;D
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    " It was excellent "
    momo_55grandma ate it and said...
    like this thanks sounds delishes
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    " It was excellent "
    yexalen ate it and said...
    This sounds so good, I dont have all the ingredients but will definately be making it soon!
    Was this review helpful? Yes Flag
    " It was good "
    notyourmomma ate it and said...
    very nice, good combo.....yummy and comforting.
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  • mbe 6 years ago
    Oh this sounds very good, I'm getting someone to make this for me for dinner.
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    " It was excellent "
    anniemay ate it and said...
    1 word. YUM!
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    " It was excellent "
    lor ate it and said...
    Can't wait to try it and many thanks!
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  • jenniferbyrdez 6 years ago
    Works for me. TY.
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  • desertgal 6 years ago
    Sounds great thanks for the post!
    Was this review helpful? Yes Flag

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