Caramel Cookies
From liezel 16 years ago
- 15 minutes to make
- Serves 36
You can dunk these cookies or eat it just like it is. Great cookie recipe and really easy to make. My daughter (10) made this all by herself!
Ingredients
- 125 ml butter (1/2 cup) shopping list
- 5 ml caramel essence (1 teaspoon) shopping list
- 125 ml brown sugar (1/2 cup) shopping list
- 15 ml golden syrup (1 tablespoon) shopping list
- 300 ml self raising flour (11/4 cup) shopping list
How to make it
- Mix the butter, essence,sugar and syrup until fluffy.
- Mix the flour in.
- Mix well.
- Take a cookie press and press out any for on a greased baking tin.
- If you don't have a cookie press, roll small balls and press on top with a fork.
- Bake at 180 deg C (360 deg F) for 10 - 15 minutes until golden brown.
- Let it cool down.
- Place in a cookie jar.
The ingredients
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Cream everything except flour
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Mix in flour
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Use cookie press
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Bake until golden brown
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The Rating
Reviewed by 10 people-
These wont make it to the cookie jar,my husband is the cookie monster. They look wonderful TY for the post
mystic_river1
in Bradenton loved it
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these sound fab Liezel thanks!
iffyo
in loved it
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Fabulous Lizel..The cookies shape is really irresistable..The caramel essence and brown sugar are a great combination for the taste I am sure..Thanks for sharing this one.Your skills in using the cooking gun are perfect.Bravo!!
ahmed1
in Cairo loved it
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