Prawn Cocktails On A Stick
From chillidude 16 years ago
- - to make
- Serves 4
Quick and easy seafood novelty for when you don't have much time (or energy). I was inspired to develop this recipe by an Australian movie called <i>Take Away</i> that had a character, Trev, played by Steven Curry, who owned a fish & chip shop and whose idea of innovation was to put everything on a stick; dim sims, potato fritters, everything.
Ingredients
- 24 cooked king prawns, peeled (tails left intact), deveined shopping list
- 2 avocados, cut into 2cm cubes, lightly salted and drizzled with lime juice shopping list
- <u>The Cocktail Sauce</u> shopping list
- 1 1/2 tablsp tomato sauce (preferably one you made yourself) shopping list
- 1/2 cup whole-egg mayonnaise (I use Thomy at home) shopping list
- 1 teasp worcestershire sauce shopping list
- 1 teasp Tabasco, or, preferably, your own favourite Louisiana-style hot sauce shopping list
- 1 lime, juiced shopping list
How to make it
- To make the seafood sauce Combine tomato sauce, mayonnaise, Worcestershire sauce, 1/2 teasp hot sauce, 1 tablsp lime juice and salt and pepper in a bowl.
- Taste and add more hot sauce, if desired. Cover and refrigerate until ready to serve.
- Skewer 1 prawn and 1 piece avocado onto each cocktail stick.
- Arrange on a plate and serve with cocktail sauce.
The Rating
Reviewed by 3 people-
food on a stick cant be beat its portable easy to serve and usually prepare. great concept. avocados are really inexpensive at the markets this time of year. thanks.
maywest
in Tangerine loved it
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love the combination and can't wait to have this again, thank you.
notyourmomma
in South St. Petersburg loved it
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love the mix of flavours..superb!
chezzane
in loved it
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