Recipe
Honey Nog Recipe
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Jo_jo_ba / All my dishes 7 months ago
An unorthodox take on traditional eggnog, flavouring the thick blend with honey and a pinch of ground cloves! Serve warm or cold.
Prep:10m Servings:6
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 Jo_jo_ba |
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Ingredients
- 6 egg yolks
- ΒΌ cup honey
- 4 cups 2% milk
- 1/4 tsp ground cloves
Directions
- Beat the eggs yolks in a large bowl with an electric mixer until thickened and pale. Stir in the honey.
- Slowly add the milk, beating constantly, until combined.
- Beat in the ground cloves.
- Cover bowl; let eggnog stand in the refrigerator for 1 hour.
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cjbarash 7 months ago said:
Sounds really good Jo Jo. Maybe splash in a bit of brandy? Can't wait to try it!
jenniferbyrdez 7 months ago said:
This does sound really good. Even better with brandy. Thanks.
cerim 7 months ago said:
This sounds really yummy Jo Jo! It's a great fit for the holidays, and adding some brandy sounds great too!
jo_jo_ba 6 months, 1 week ago said:
Amount Per Serving
Calories: 177.7
Total Fat: 7.5 g
Cholesterol: 217.9 mg
Sodium: 89.9 mg
Total Carbs: 20.0 g
Dietary Fiber: 0.0 g
Protein: 8.1 g