Recipe

Buttermilk Pound Cake Recipe


Buttermilk Pound Cake Recipe
This is a delicious poundcake to serve family and friends... always good with coffee and fresh fruit... or just top it off with some fresh cream..

Zena824

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Ingredients
  • 1 cup shortening
  • 2 cups sugar
  • 4 eggs
  • 1 teaspoon vanilla
  • 1 teaspoon orange flavoring
  • 3 cups sifted flour
  • 3/4 teaspoon salt
  • 1/2 teaspoon soda
  • 1/2 teaspoon baking powder
  • 1 cup buttermilk

Directions
  1. Cream shortening and sugar until light and fluffy.
  2. Add eggs and beat well.
  3. Add vanilla and orange flavorings.
  4. Sift dry ingredients together 3 times.
  5. Add dry ingredients to cream mixture alternately with buttermilk.
  6. Spoon into greased loaf pan and bake 300 degrees for about 60 minutes.

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Comments


Love pound cakes and use many different recipes. This is one of those very good recipes!! :)


I will enjoy making this recipe, thank you, you have such a beautiful family!


I love buttermilk..this looks like something I will love.


Simply delicous thanks


Love pound cakes!


Was just looking for something to 'use up' some buttermilk in - came across this, and it sounds great for the Monday holiday. Haven't made a buttermilk pound cake in years, so it's past time! Love the addition of the orange extract....thanks a bunch!


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