Recipe

Beef Broccoli Recipe

Add Step-by-Step Photos	Watson2167 / All my dishes 1 year, 11 months ago If you like Beef and Broccoli dish. take a look at this recipes...you'll love it..try it with Chinese broccoli..YUMMY!!! Prep:35m Cook:10m Servings:2	Watson2167
	broccoli

with Chinese broccol

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Ingredients

MARINADE:

(see stir-fry sauce)

1/4 lb to 1/2 lb skirt steak or flank steak, thinly sliced

INGREDIENTS:

3 tsp sesame oil

2 tbsp of oyster sauce

1 tbsp of sugar

2 tbsp salt or to taste

pinch of black pepper

2 tbsp on cornstarch (mix well in 2 tbsp water)

2 glove of garlic crushed

1/2 lb broccoli florets, approximately 3-4 cups

Directions

Slice the beef into thin strips of approximately 2 inch wide.

Place the beef into a bowl and add the stir-fry mixer. Mix well and cover and refrigerate for 30 minutes or over night

In a separate pot, bring water to a boil and drop in the broccoli florets. Quickly blanch the broccoli ( do not over cook) cook, approximately 1 minute. When the broccoli has turned bright green, drain the broccoli in a colander and soak in cold ice water. Set aside until use.

In a work or frying pan, add oil and garlic cook until aromatic. Add the meat and quickly stir, cooked approximately 1 to 2 minutes.

Then add drained broccoli and all other ingredients, except cornstarch, stir and mix well with the sauce and heat through, which should take approximately 2 minutes. Add cornstarch a little at a time to thickness in sauce. Serve immediately with Jasmine rice.

*Note: carrot and water chesnut can be add, if desire.

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