Honey Corn BreadFrom edensong 6 years ago
How to make it
- Preheat oven to 425 degrees F.
- Sift dry ingredients.
- Mix remaining ingredients, then add to dry ingredients. Beat until smooth.
- Pour into greased and floured 8-inch square baking pan.
- Bake for 20 minutes.
- Serve with butters and jams. It's also excellent with spicy dishes.
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The Rating11 people
Yes, it's so similar to the one I like that I know it's good. YUMMMMMMthepiggs in loved it
This was really good with butter. Not too sweet.frankieanne in Ukiah loved it
I made this recipe tonight and served it with chili. The slight sweetness was a nice compliment to the spices in the chili. Here in Brazil, they are accustomed to a cornmeal cake, which is much sweeter than the cornbread, but everyone liked the cor...morelipsantos in Curitiba loved it