Recipe

Smoked Garlic And Herb Pork Loin Recipe


Smoked Garlic And Herb Pork Loin Recipe
Add Step-by-Step Photos 		Batman / All my dishes
1 year, 11 months ago
This recipe is best when done in a smoker
Prep:15m Cook:68m Servings:68

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Ingredients
  • MARINADE
  • 1/3 C. water
  • 1/3 C. vinegar
  • 1/3 C. vegetable oil
  • 3 cloves garlic (minced)
  • 1 tsp. dried thyme
  • 1 tsp. dry Italian seasoning
  • 1 tsp. poultry seasoning
  • 1 tsp. dried rosemary (crushed)
  • 1 tsp. salt
  • 1 tsp. ground black pepper

Directions
  1. In a medium bowl combine all Marinade ingredients and mix well.
  2. Marinade 4-5 Lb. pork loin over night.
  3. The next day smoke loin in upright smoker for 6-8 hours.
  4. (you can also cook loin in a 325 degree oven for 2 hours if no smoker is handy)

Not quite what you're looking for? See more Main Dish / Pork
Comments

lycett 1 year, 11 months ago said:
BATMAN, CAN I COOK THIS ANY OTHER WAY?

batman 1 year, 11 months ago said:
Lycett, you can cook the pork loin in a 325 degree oven for 2 hours if you don't have a smoker.

hoosiermom68 1 year, 9 months ago said:
Sounds delicious.Thanks!


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