Recipe

Cardamom Palmiers Recipe

	Lollya / All my dishes 2 years, 9 months ago The original palmier recipe comes from Ina Garten, the Barefoot Contessa. They are delicious plain, but I found if you add crushed cardamom to them, they shine!! You can make these and freeze them before baking also. Just slice them, place them on a... More Prep:15m Cook:10m Servings:40	Lollya
	flaky sugary sweet fruity spicy buttery

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Comments

debra47 2 years, 9 months ago said:
Recipe sounds wonderful. I first fell in love with palmeras as they say in Spain when I lived there as a college student. I will have to try your recipe. Thanks for posting it.

lollya 2 years, 9 months ago said:
Thanks Debra! They are fantastic! I just recently started doing some easier baking tasks, so this was my first step. Let me know what you think.

vanessa 2 years, 8 months ago said:
We love palmiers and I love cardamom so I'll have to give this a try.

krumkake 2 years, 4 months ago said:
Yes! Another use for my cardamom besides krumkake and cardamon toast...hurray! I knew a MN girl would come through.....

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