Ingredients

How to make it

  • Combine all ingredients and mix well;
  • Let stand 5 minutes so that the oats fully absorb the liquids;
  • Drop by teaspoonful onto ungreased cookie sheet;
  • Bake at 350 for 15 to 20 minutes;
  • Let stand a minute or two, then transfer to wire racks to cool.

Reviews & Comments 8

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    " It was just okay "
    allthingshealth ate it and said...
    Tried this out today worked out ok they taste alright, my partner told me they look like white pudding. Might add glace cherries, honey, coconut and orange juice next time to make them more exciting and less white puddingish looking...haha :-) Thanks
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  • charlie30417 5 years ago
    not my cup of tea, but I've been asked to make something with banana's, so I'll proberly make these.
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  • moss52 5 years ago
    Um, lets just be cooking buds....I'm lovin all your recipes! :O)
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    " It was excellent "
    trigger ate it and said...
    The Banana is a definitely a scrumptious addition to the standard oatmeal cookie. You got my 5 fork rating
    Michael
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    " It was excellent "
    orangeskipper ate it and said...
    Good one
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  • tcvillegas 6 years ago
    How much sugar does your recipe call for? or is this a sugar-free cookie recipe?
    Love the flavor combination!
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  • cabincrazyone 6 years ago
    Oatmeal raisin cookies are my favorite cookie. The bananas sound like a great addition.
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  • momto4 6 years ago
    These sound really good and easy to make too!! Great Post! Thanks!
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    " It was excellent "
    michellem ate it and said...
    Hey your going bananas over there;)..Oatmeal and bananas two of my favorite things..and to think it's all in a cookie...sheesh I must be in heaven!!
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