Recipe

Old Southern Baked Chicken Salad Recipe


Old Southern Baked Chicken Salad Recipe Rosemaryblue / All my dishes
1 year, 11 months ago
Baked chicken salad was very popular in the South in the late 50's, 60's, and 70's. It was served at bridge parties, luncheons, church dinners, and graced the table in family homes, where families sat down and ate together every day! Delicious.
Prep:20m Cook:25m Servings:6

Rosemaryblu

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Ingredients
  • 2 cups cooked chicken, torn into medium pieces
  • 2 cups celery, diced
  • 2 tablespoons green pepper, diced
  • 1 tablespoon onion, grated
  • 2 tablespoons pimiento, diced
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon salt
  • 3/4 cup mayonnaise
  • ! cup grated cheese
  • 2 slices bread, crumbled

Directions
  1. Combine all ingredients in large bowl, except bread and cheese
  2. Spoon into a buttered 2 quart casserole
  3. Sprinkle with cheese and bread crumbs
  4. Bake at 350 degrees for 25 minutes, or until cheese is melted

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Comments

pat2me 1 year, 11 months ago said:
Very yummy, I remember this from years and years ago! Thanks!

sparow64 1 year, 11 months ago said:
Sounds great! can't wait to try. thanks for sharing.

dixiediner 1 year, 11 months ago said:
I remember eating this growing up. Think I'll make some, soon. :-)

zena824 1 year, 11 months ago said:
Brings back memories... need to do more of that sitting down at a table thing together.....

kidaria 1 year, 7 months ago said:
This sounds yummy and a good way to use up bread. Thank you for sharing!

dagnabbit 1 year, 3 months ago said:
Definitely gotta try this one!


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