How to make it

  • Preheat oven to 375 °F. Mix cream cheese, bacon, Parmesan cheese, onions, parsley and milk until well blended; set aside. Separate each can of dough into four rectangles; firmly press perforations together to seal. Spread each rectangle with 2 rounded tablespoonfuls of the cream cheese mixture. Cut each rectangle into 12 wedges. Roll up wedges, starting at short ends. Place, seam-sides down, on greased baking sheet. Bake 12 to 15 min. or until golden brown. Serve warm.
Ingredients and Ready to Mix   Close
Mixed and Ready for Use   Close
Eat!   Close

Reviews & Comments 8

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    mrpiggy ate it and said...
    I didnt make these for an appetizer but for an after dinner snack. Very good. Thanks for the recipe. More here Bacon Appetizer Crescents
    Was this review helpful? Yes Flag
    " It was excellent "
    mommyluvs2cook ate it and said...
    Wow! These were fantastic! I'm not that masterful at rolling these things up yet but I don't think I did too bad and they tasted great! I was worried the onion wouldn't have time to soften, not being pre-cooked, but they did! I also used 1/3 fat cream cheese and turkey bacon to lighten them up some. Thanks so much for the great appetizer recipe!
    Was this review helpful? Yes Flag
  • sucorrigan 12 years ago
    I plan on making these for my future daughter in laws bridal shower the 1st of August...of course I'll have to try them first to be sure I like them....can't wait!
    Was this review helpful? Yes Flag
  • conner909 13 years ago
    Your pix are really inviting and this recipe is a must-try...have you made them with finely sliced green onions?
    Was this review helpful? Yes Flag
  • tinadc 13 years ago
    We haven't got canned rolls in SA can I use puff pastry?
    Was this review helpful? Yes Flag
  • gigilovescats2 13 years ago
    Looks simply yummy! Thank you for the share!
    Was this review helpful? Yes Flag
  • krumkake 13 years ago
    Shandy, you are the best...these sound so easy, and the filling ingredients are perfect for a spread on crescents - how fun...I always know I'll like anything with cream cheese and bacon, and then you throw crescents in the mix? How can it be anything but wonderful?!?
    Was this review helpful? Yes Flag
    " It was excellent "
    kukla ate it and said...
    LOL! they wouldn't have a chance to cool down in this house, either!! Great post, Shandy, Thanks :)
    Was this review helpful? Yes Flag
  • wynnebaer 13 years ago
    Sounds yummy.....On my list....Thanks....;D
    Was this review helpful? Yes Flag
    " It was excellent "
    kochhexe ate it and said...
    wonderful new idea on these crescents. i am often asked to make them for friends' parties - filling them with cheese, tiny little sausages, boiled ham and cheese, ham smothered with pesto...
    but this i've never made and shall just LOVE to make them for my daughter-in-laws birthday next tuesday. so good i stumbled onto your page this morning!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes