How to make it

  • Put your tomatoes, onion, garlic, bouillon, and reserved broth in a blender. Blend until smooth.
  • In a saucepan, put in the rice and oil. Constantly stir the rice until it is lightly browned.
  • Pour in the tomato mixture. Cover and let that cook for 10 minutes. Be sure to check it every so often so it doesn't dry up.
  • When it starts to really absorb the tomato mix., add the chicken broth little by little. If it gets dry and the rice is not done, just keep adding the broth until its ready.
  • Serve and enjoy!

Reviews & Comments 12

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  • mommyluvs2cook 10 years ago
    Kerrielou's IMI review Authentic Spanish Rice
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  • Akaplan 12 years ago
    What is this Dish Called?
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    " It was excellent "
    blombo ate it and said...
    Just awesome
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  • thebrays 12 years ago
    I think I will make this today! To go with this: http://www.hungry-girl.com/show/to-the-mex-nacho-rific-stuffed-chicken-recipe
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    " It was excellent "
    annieamie ate it and said...
    Your recipe sounds just perfect and I'm looking forward to trying it soon! Thanks for sharing it with all of us here!
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  • foodprocessor 14 years ago
    I make a similar Spanish rice recipe...always add a little diced jalapeno (and a drop of yellow food coloring for presentation's sake.)
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    " It was excellent "
    kerrielou ate it and said...
    Made a big batch of this last week. Really really good. my kids claim it is just like the rice from the Mexican restaurant we always order from. Thank you!
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  • falafel_fanatic 15 years ago
    Do you think it's possible to substitute vegetable broth for the chicken broth and bouillon?
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  • gindot 15 years ago
    Hope you don't mind, I added a photo or spanish rice to your page.
    Ginger
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  • missworld 15 years ago
    sounds delish! Thanks.
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    " It was excellent "
    annieamie ate it and said...
    A very good recipe! Thanks so much for sharing!
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  • jenniferbyrdez 16 years ago
    yeah, this is good. Thanks.
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    " It was good "
    craners ate it and said...
    Nice recipe, I love spanish rice.
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