Authentic Spanish Rice
From reinadelfuego 16 years agoIngredients
- 1/3 cup oil shopping list
- 1 cup white rice shopping list
- 2 roma tomatoes, cut up shopping list
- 1/2 cup white onion, cut up shopping list
- 1 clove of garlic shopping list
- 1 tsp. chicken bouillon powder shopping list
- 2 3/4 cup chicken broth (1/4 cup reserved) shopping list
How to make it
- Put your tomatoes, onion, garlic, bouillon, and reserved broth in a blender. Blend until smooth.
- In a saucepan, put in the rice and oil. Constantly stir the rice until it is lightly browned.
- Pour in the tomato mixture. Cover and let that cook for 10 minutes. Be sure to check it every so often so it doesn't dry up.
- When it starts to really absorb the tomato mix., add the chicken broth little by little. If it gets dry and the rice is not done, just keep adding the broth until its ready.
- Serve and enjoy!
The Rating
Reviewed by 10 people-
A very good recipe! Thanks so much for sharing!
annieamie in Los Angeles loved it -
Made a big batch of this last week. Really really good. my kids claim it is just like the rice from the Mexican restaurant we always order from. Thank you!
kerrielou in Kennewick loved it -
Your recipe sounds just perfect and I'm looking forward to trying it soon! Thanks for sharing it with all of us here!
annieamie in Los Angeles loved it
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