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Home Butter Pecan Fudge With Condensed Milk

Baked Shrimp with Marinated Artichoke Hearts Recipe

Ingredients

How to make it

  • Preheat oven to 475 Season shrimp with 1/4 tsp salt and toss together with artichoke hearts and reserved liquid,garlic,olive oil,1Tbs dill and salt and black pepper to taste in a 11/2 Qt. shallow baking dish. Marinate shrimp 20 mins at room temp,turning once or twice.
  • Bake,covered tightly with foil,in middle of oven,stirring once halfway thru baking,until shrimp are just cooked thru,about 15 mins Serve hot or at room temp sprinkled with remaining Tbs. of dill.

Reviews & Comments 6

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  • lunasea 17 years ago
    Oh my...this sounds perfectly yummy and shrimp and artichokes are two of my best friends. Must try soon - thank you! =)
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    " It was excellent "
    invisiblechef ate it and said...
    Simply perfect :)
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  • jenniferbyrdez 17 years ago
    Very nice.
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  • kimmer 17 years ago
    Sounds delishious! Had one of coffeebean's shrimp recipes over the weekend. Saving this!
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  • jenged 17 years ago
    Yummy...
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  • coffeebean53 17 years ago
    Wow awesome recipe, easy, flavorful and shrimp. It doesn't get any better than that! Thanks for a great post. :)
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The Cook

pleclare Framingham, MA

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