Grandmas VinaigretteFrom zena824 10 years ago
How to make it
- Pregare dressing in a large jar with a tight fitting lid.
- Add the oil, vinegar, sugar, ketchup, salt, worcestershire sauce, and onion.
- Shake until the sugar is dissolved.
- Refrigerate and shake well before serving.
The Cookzena824 Somewhere, USA, AR
The Rating4 people
When I was making this, I tasted it and thought it would be too sweet. But, after it chilled, the tang of the vinegar came out. It was great! I had a scallion to use up, so I added that instead of red onion.frankieanne in Somewhere loved it
Yummy. Simple and delicious.notyourmomma in South St. Petersburg loved it