Curried Apple Rice
From dee 17 years agoIngredients
- 1 1/2 cups long grain brown rice shopping list
- 1 cup apple juice shopping list
- 2 3/4 cups water shopping list
- 1/2 cup raisins shopping list
- 2 tbsps. vegetable oil shopping list
- 1/2 cup onion, cooked, chopped shopping list
- 2 tsps. curry powder shopping list
- 1/2 tsp. black pepper, freshly ground shopping list
- 1 yellow delicious apple, peeled, cored and chopped shopping list
How to make it
- Combine brown rice, apple juice and water with a dash of salt in a heavy saucepan.
- Bring to a boil over high heat.
- Boil 5 minutes.
- Lower heat as low as possible.
- Cover pan tightly and let rice simmer 45 minutes without lifting lid. Remove from heat and set aside 10 minutes before removing cover. While rice is cooking, soak raisins in hot water 5 minutes. Drain. Heat oil in a heavy nonstick pan over medium heat.
- Add next 3 ingredients and sauté 5 to 7 minutes, or until onion is soft.
- Stir in apple and saute 3 minutes.
- Stir in cooked rice, raisins and salt to taste. Cook until hot.
- Remove from heat, cover and set aside about 2 minutes before serving.
The Rating
Reviewed by 6 people-
This looks great. I do something similar using coconut milk.
sunny in Portland loved it -
Welcome to the Southern Cooks group. Wow, I am going to have to try this one, sounds yummy.
dariana in loved it -
This sounds yummy. Thanks for the post cause it was just what I was looking for!
valinkenmore in Malott loved it
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