Recipe
Chicken Spaghetti Recipe
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Qtpie / All my dishes 7 months, 1 week ago
Really good.
Prep:40m Cook:40m Servings:10
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 Qtpie |
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Ingredients
- 2 1/2 lb. chicken breast or 1 whole chicken
- 7 oz spaghetti
- 1 small bell pepper, chopped
- 1 small onion, chopped
- 1 stick butter or margarine
- 8 1/2 oz can sweet peas
- 10 oz can Ro-Tel
- 2 oz pimentos
- 1 lb. Velveeta, diced
- 10.5 oz can cream of mushroom soup
Directions
- Cook chicken and debone.
- Save the broth.
- Cook spaghetti in the broth; drain.
- Saute onions and peppers in butter.
- Add chopped chicken, cooked spaghetti, peas, Ro-Tel, pimentos, cream of mushroom and Velveeta.
- Put in a large casserole dish and bake 30 to 40 minutes at 350.
- Can be frozen.
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Alterations
sweetwords 6 months ago said:
I used celery soup instead of mushroom, added 1/3 cup chopped mushrooms (sauteed a bit with the onion), 1 tsp dried basil, and a light dash of thyme.
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Average score: 4.6 / 5
No. of ratings: 5
No. of ratings: 5
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hollydayz 7 months, 1 week ago said:
Like the twist!!! Chicken!!! I have extra chicken in the freezer...humm
Thanks!!!
sweetwords 7 months, 1 week ago said:
I've made this, except for the mushroom soup - I'll have to try that!
jenniferbyrdez 7 months, 1 week ago said:
This works. Thank you.
redkitchen 7 months ago said:
Okay, you get a big fat "5" for this one. This one is a keeper.....Very very good. Made this today and it's going going going fast!
lunasea 6 months, 3 weeks ago said:
Very good and super easy - great for a busy day. Great post - thank you for sharing! =)
michelle73 6 months, 3 weeks ago said:
Is Ro-Tel just a can of tomatoes or is it a sauce?
qtpie 6 months, 3 weeks ago said:
Michelle73, Ro-Tel is combination of diced tomatoes and green chiles.
sweetwords 6 months ago said:
When I made this before, it always seemed tasteless, but with the added soup and a dab of seasoning, it was delicious. My husband loved it! Thanks!
redkitchen 5 months, 2 weeks ago said:
I made this again this weekend and accidently bought chili starter Ro-tel. I didn't even know they made such. Anyway, we had company and I had no choice but to use it. It was really really good. It gave a spicier more Mexican flavor and everyone praised it.
lor 3 months, 3 weeks ago said:
Mmmmm, great "5" fork recipe. I'm looking forward to preparing it and I know my family and I will really enjoy it.
Cheers!!!