Ingredients

How to make it

  • Preheat oven to 350° F. In medium skillet heat oil until hot then saute onion and garlic until tender. Stir in the smoked oysters, bread crumbs, cheese, wine and chopped stems; blend well. Fill each mushroom cap with oyster mixture. Place in 13x9x2-inch baking dish. Bake, 20 to 25 minutes or until mushrooms are tender. Garnish with chopped pimento. Makes 8 to 12 servings.

Reviews & Comments 7

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  • merlin 6 years ago
    Very creative. I love smoked oysters. Thanks for giving me something to do with them.
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    " It was excellent "
    laurakaay ate it and said...
    This will be a big hit for my daughter and I, we love smoked oysters! My mouth is watering just thinking about this recipe, thanks for sharing! ;D
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  • zena824 6 years ago
    I likey....!!!!
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  • snuffy 6 years ago
    Thank you for asking me to be your cooking buddy
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  • snuffy 6 years ago
    this is a must try, thank you for sharring
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  • nlo209 6 years ago
    Yum...this sounds good.
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  • lexisone 6 years ago
    this sounds sooo tasty.
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