Recipe

Dales Baja-derves Recipe

Add Step-by-Step Photos	Lunasea / All my dishes 6 months, 3 weeks ago This tasty little appetizer came from Better Homes and Gardens "Prizewinning Recipes" quite a few years ago. Per the original recipe, cut from the magazine: - Dale created these seafood snacks while motorhome-camping in Baja, Mexico.- Way to go, Da... More Prep:15m Cook:10m Servings:12	Lunasea
	cheese chilies olives scallions greenonions mayonnaise shrimp tortillachips nachos easy

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Ingredients

1 1/2 cups (6 oounces) shredded cheddar cheese (or your favorite cheese)

1 (4-ounce) can diced green chili peppers, drained

1 (2 1/4 ounce) can sliced pitted ripe olives, drained

1/4 cup thinly sliced green onions

1/4 cup mayonnaise

1 (4 1/2-ounce) can baby shrimp, rinsed and drained (or use fresh shrimp, cooked and chopped - even better)

36-40 tortilla chips

Directions

In a large bowl, combine cheese, chili peppers, olives, green onions, and mayonnaise.

Gently fold in shrimp.

Arrange about 20 tortilla chips on a 12-inch microwave-safe platter.

Top each chip with a rounded teaspoon of the cheese mixture.

Microwave, uncovered, on 100% power (HIGH) for 1 to 2 minutes or until cheese is melted, giving the plate a half-turn after 1 minute.

Repeat with remaining chips and cheese mixture.

Makes 36-40 chips or 12 appetizer servings.

NOTE: These can also be baked in the oven. Preheat oven to 375 F and bake for 7 to 8 minutes or just until cheese is melted.

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Comments

peetabear 6 months, 3 weeks ago said:
Adding the shrimp makes a nice change.. thanks for a good post

jenniferbyrdez 6 months, 3 weeks ago said:
I like this even without the shrimp, but Peeta's right the shrimp does make a nice change. Thanks.

lunasea 6 months, 3 weeks ago said:
The shrimp is good, but the mayo adds a nice little tangy bite that's interesting, too. The ingredients come together in a good combination. Thanks so much for your comments! =)

gutta 6 months, 3 weeks ago said:
Mnyam-mnyam :)