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Home Pfeffernusse With Cinnamon

Hushpuppies Recipe

Ingredients

How to make it

  • Combine cornmeal, flour, baking soda, baking powder, and salt.
  • Add onion and mix with buttermilk.
  • Stir in egg.
  • Drop by a teaspoon full into hot oil and fry 10 minutes or until golden brown.

Reviews & Comments 8

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    " It was excellent "
    jett2whit ate it and said...
    Defintely need to save this one! Thanks
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  • lam 16 years ago
    I"m definately bookmarking. Nothing better than hushpuppies when we have crab cakes for dinner.
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  • jemison 16 years ago
    Thanks for your comment and rating on the Hushpuppies.
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    " It was excellent "
    dottiet ate it and said...
    I love, love, love hushpuppies. Thanks so much for the post. A definate keeper. Wow. Gonna make some tonight. I could eat these like popcorn. Cheers neighbor.
    Was this review helpful? Yes Flag
  • breadpudding4444 16 years ago
    Hello Jemison, I am going to try your hush puppies this weekend and I will let you know how they turned out, I know that they will be as great as they look!!!!
    Was this review helpful? Yes Flag
  • jemison 16 years ago
    Yes I'm a southern and west coast gal that loves to cook, experiment and eat...keep in touch.
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  • achope246 16 years ago
    I just knew you were Southern as soon as I saw "hushpuppies" - you are practically my neighbor!!
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  • abermouse 16 years ago
    My favorite!
    Was this review helpful? Yes Flag

The Cook

jemison Huntersville, NC

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