Recipe

Lisas Easy Cheesey Chicken Enchiladas Recipe


Lisas Easy Cheesey Chicken Enchiladas Recipe
great served with rice and beans. I use to serve this when I worked at a dv shelter and everyone loved it.

Dogfool

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Ingredients
  • 12 lg flour tortillas
  • 1 packet taco seasoning
  • 1/4 c water
  • 2 cups of shredded cheddar cheese
  • 1 lb boneless skinless chicken
  • 1 cup sour cream
  • one can cream of chicken soup
  • 1 sm can green chiles, chopped
  • 1 cup picante or salsa
  • 2 tblsp veg oil

Directions
  1. cut chicken into bite size pieces
  2. saute chicken with taco seasoning in oil and add water and saute until cooked through
  3. mix sour cream picante cream of chicken soup, and chiles together
  4. put 1/4 of the sour cream mixture in the bottom of a 9x 13 in baking pan
  5. assemble enchilads as follows: put 2/3 tbls of cheese on tortilla
  6. 2-3 tablsp of chicken
  7. roll tortilla up and place in pan seam side down
  8. continue until all tortillas are used up
  9. put remaing sauce on top and cover with cheese
  10. bake at 350 degrees until hot and bubbly around 45 minutes
  11. the amount inside tortills is a guesstimate!

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Comments


Love it. Thank you.


Just love enchiladas! I like the taco seasoning sauteed with the chicken! Good recipe.


I love enchiladas so much and this recipe is easy and good. Great post - thanks for sharing! And happy Saturday to you! =)


I love easy and tasty...THX!!


Another good one!!


This is what's for dinner tonight! Have all the ingredients. Thanks for sharing.


Thanks love this kind of recipe high5


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