Recipe
Kielbasa With Brussels Sprouts Recipe
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Myszreesey / All my dishes 5 months, 2 weeks ago
"Kielbasa slices and baby Brussels sprouts cooked with red onion make a hearty main dish. I serve this with macaroni and cheese and a loaf of French bread. Even the kids love it! My husband likes to eat his with spicy brown mustard."
Prep:15m Cook:33m Servings:4
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 Myszreesey |
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Fans
Ingredients
- 1 tablespoon canola oil
- 1 (16 ounce) package kielbasa sausage, sliced into 1/2 inch pieces
- 1 red onion, chopped
- 14 ounces baby Brussels sprouts, trimmed and cut in half
- salt and ground black pepper to taste
Directions
- Heat the oil in a large skillet over medium-high heat. Add the sausage and onion. Cook and stir until onion is translucent, 8 to 10 minutes. Add the Brussels sprouts, and cook 10 minutes more. Season with salt and pepper to taste.
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cheryilyn 5 months, 2 weeks ago said:
This sounds great.
henrie 5 months, 2 weeks ago said:
It really does sound good, do you think I could get my husband to eat Brussel sprouts fixed this way???
myszreesey 5 months, 2 weeks ago said:
Yes my son hates veggies and i made this last night and he loved it
sunny 4 months, 4 weeks ago said:
I love both Kielbasa and Brussels sprouts, this has to be gerat.