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Home Artichoke Dip Hot

Farmers Supper Recipe

Ingredients

How to make it

  • Pour oil in large skillet. Spread half the potato slices in skillet and sprinkle with salt and pepper to taste. Top with half the nion and green pepper; sprinkle with seasonings again.
  • Arrange half of the meet on top; repeat layers. Cover and cook over low heat 20 minutes or until potatoes are done.
  • Break egs on top; cover and cook until eggs are desired doneness, about 5 minutes. Remove from heat. Top with cheese and cover a minute or two until cheese starts to melt.

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The Cook

crossfire Garner, NC

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