Recipe

Funky Monkey Bread Recipe

Add Step-by-Step Photos	Dariana / All my dishes 1 year, 4 months ago A great bread for dipping, snacking, etc. Kids love it too! Prep:10m Cook:120m Servings:6	Dariana
	bread sides kids snacks

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Ingredients

3-1/2 cups all-purpose flour, unsifted

2 Tablespoons sugar

1 teaspoon salt

1 package active dry yeast

1 cup very warm water

2 Tablespoons softened butter

1 egg

1/3 cup melted butter

Directions

Spray a 10" tube pan (angel food cake pan) with cooking nonstick spray.

In a bowl place 1-1/2 cups of the flour. Add the sugar, yeast, warm water, egg, salt, and softened butter. Blend together with an electric mixer on low speed until combined. Beat 3 minutes on medium speed.

Stir in the remaining 2 cups of flour on low speed until just combined.

Knead dough on floured work surface for 1 minute.

Press the dough into a 12 x 15-inch rectangle.

Using a sharp knife, cut the dough into 2-inch diamond-shaped pieces.

Place the melted butter into a shallow pan, dip the diamond-shaped bread pieces into the butter, and layer in the prepared baking pan.

Cover the bread with a piece of plastic wrap or a dish towel. Let rise, until doubled in size, about an hour.

In a 350ºF preheated oven, bake the bread for 20-25 minutes or until golden brown. Cool the pan for 2 minutes, invert on a serving plate, remove the pan, and serve.

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Comments

kristopher 1 year, 3 months ago said:
This is such a great recipe. Thanks.

dariana 1 year, 3 months ago said:
Kristopher, it is delicious!

magflower 1 year, 1 month ago said:
I forgot all about monkey bread...what a fun bread it is and you can add so many things and flavors to it...I used to cram a cinn. and pecan mixture between the pieces before letting it rise.
Thanks for reminding me...I'm drooling in anticipation.

dariana 1 year, 1 month ago said:
Magflower, my kids used to love it with cinnamon and nuts also. And I agree, it is a fun bread, lol.

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