Recipe

Baked Custard Old Recipe


Baked Custard Old Recipe Rosemaryblue / All my dishes
1 year, 9 months ago
So easy. So simple. So delicious baked custard. Light dessert. Even wonderful for breakfast with fruit.
Prep:20m Cook:75m Servings:6

Rosemaryblu

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Ingredients
  • 3 eggs, beaten
  • 1/2 cup sugar
  • 3 cups whole milk
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon ground nutmeg

Directions
  1. In a medium size bowl, mix *beaten eggs*, sugar, milk, and vanilla until smooth
  2. Pour into 6 three inch ramekins
  3. Sprinkle each with a pinch of nutmeg
  4. Place the cups in a glass baking dish filled halfway up with water
  5. Bake for 1 hour and 15 minutes or until a knife comes out clean when inserted in the center
  6. When done, let cool completely
  7. If you want to serve warm, serve before cooled completely
  8. If you want to serve cold or chilled, after baked and cooled, cover with Saran Wrap and chill
  9. This is so smooth and wonderful

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Comments

wynnebaer 1 year, 9 months ago said:
Great post....:)

pat2me 1 year, 9 months ago said:
Wonderful....thank you!

pat2me 1 year, 9 months ago said:
Thank you, I can remember this from my childhood...I loved it! Great post!

squirrel_nut 1 year, 9 months ago said:
Vanilla custard. it doesnt get any better than that for me. thanks!


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