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Home Nothing Specific Rice Cooker Chicken With Boneless Skinless Chicken Thighs

Honey-Roasted Chicken Recipe

Ingredients

How to make it

  • Preheat oven to 375 degrees
  • Rinse chicken and pat dry. Place in a single layer in a shallow baking pan.
  • In a medium bowl, stir together remaining ingredients. I like to use a whisk. Pour over chicken pieces.
  • Bake, uncovered, basting with the honey mixture occasionally, 45 minutes or until chicken is tender and no longer pink.
  • Enjoy!

Reviews & Comments 6

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    " It was excellent "
    frankieanne ate it and said...
    Delicious sticky sweet goodness! I used honey dijon mustard. I also lined my pan with foil for easier cleaning. A little bit more in IMI 11/16/14
    Honey Roasted Chicken
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    " It was excellent "
    shakeyslady7 ate it and said...
    I used a whole roasting chicken and it turned out excellent. The next day I used the leftovers to make some chicken fried rice. Very delicious flavor. I will be making this again, maybe with some chicken breast next time.
    Was this review helpful? Yes Flag
    " It was excellent "
    shakeyslady7 ate it and said...
    I am going to make this tomorrow and I am using a whole chicken, I hope it turns out good. I will let you know afterwards.
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  • peggyb 17 years ago
    Oh yummy! I think my kids will love this. Thank you.
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    " It was excellent "
    mrtnzangel8 ate it and said...
    I didn't have any dijon but I made it anyway..put some crushed red pepper flakes in the sauce...very tasty! The girls gave a ^5.
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    This recipe is delicious! We tried it and we loved it1
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  • coffeebean53 17 years ago
    Awesome flavors. I'll be trying this one soon. Thanks for a great post.
    Was this review helpful? Yes Flag

The Cook

chihuahua Sonoma County, USA

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