Recipe

Smoked Gouda Tuna Melt Recipe

	Coffeebean53 / All my dishes 1 year, 11 months ago I had this for lunch not too long ago and it is delicious. I found it on the Chicken of the Sea website. Prep:10m Cook:6m Servings:4	Coffeebean5
	tasty sandwich

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Ingredients

1 (8-oz.) package cream cheese, softened

1/2 pound smoked Gouda cheese, grated

1 (7.1-oz.) pouch Chicken of the Sea® Premium Albacore Tuna Pouch

8 slices sourdough or your favorite bread

4 slices tomato

4 slices red onion

8 pieces bacon, cooked until crispy

Butter (about 4 Tablespoons)

Directions

In bowl, blend together cream cheese and Gouda cheese until well blended. Gently fold in Chicken of the Sea® Tuna; set aside. Butter the outside of each slice of bread. Divide tuna mixture and spread on non-buttered side of four slices of bread. Layer one slice tomato, one slice onion and two slices of bacon over tuna mixture for each sandwich; cover with second piece of bread. In large skillet, over Medium-High heat, grill 3 to 4 minutes on each side until golden brown.

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Comments

sparow64 1 year, 11 months ago said:
Absolutely Fabulous! Can't wait to try it!

conner909 1 year, 11 months ago said:
Sounds really good...I have everything but the Gouda! Gonna bookmark this one. Right now I am making Mystic Rivers' Beer-Braised pork with black beans soup.

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