Recipe
Old-fashioned Pot Roast Recipe
|
Chihuahua / All my dishes 1 year, 10 months ago
I'm not a big Beef eater. My husband is the meat and potato guy. But I must say this. The Apple Cider Vinegar in this recipe brings out an amazing flavor in the vegetables and meat. I found this in my local paper last year. (If you wish, assemlb... More
Prep:20m Cook:480m Servings:8
|
 Chihuahua |
|
||
Fans
Ingredients
- 1 C All-Purpose Flour
- 1 t Salt
- Freshly Ground Pepper
- 1 Beef Chuck Roast, 2 1/2 to 3 Pounds (Trim fat off.) (I always ask for a lean Roast at the meat counter)
- 3 T Vegetable Oil
- 1 C Beef or Chicken Broth
- 2 T Quick-Mixing Flour, such as Wondra
- 8 Red Potatoes, halved
- 8 small Carrots
- 2 Yellow Onions, quartered
- 1/3 C Apple Cider Vinegar
Directions
- Combine the All-Purpose Flour, Salt and Pepper to taste in a large resealable plastic bag.
- Add the meat; seal. Shake until evenly coated.
- Heat the oil in a large skillet over medium-high heat; add the meat. Cook, turning occasionally, until browned on all sides, about 15 minutes.
- Meanwhile, combine the Broth and Quick-Mixing Flour in a small bowl until smooth.
- Transfer the meat to a slow cooker.
- Arrange Potatoes, Carrots and Onions on top of the meat; pour the Broth mixture and Vinegar. (I mix the Broth and Vinegar before pouring.) Cover; Cook on low until the meat is very tender, about eight hours in Crock Pot.
- Skim off fat.
Recent Gawkers
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Old-fashioned Pot Roast Recipe
Groups
This recipe belongs to the following groups:
You need to be logged in to add a recipe to a groupRelated Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Cocoa Brownie Recipe - Fish Pie Recipe - Tomato Sauce Recipe - Brownie Pie Recipe - Spinich Dip - Lemon Meringue Pie Recipe - Thai Food La - Mint Cookie Recipe - Tasty Recipes - Teriyaki Steak - Sugar Free No Bake Cookies - Brussel Sprout Casserole - Chicken Batter For Deep Frying - Tuna Casserole - Stjacques - Covered Pretzels - Tuna Casserole - Barbque Pork Roast - How To Deep Fry Chicken - Tuna Casserole - Easy Potato Soup Recipe Using Instant Potatoes - How To Cook Stuffed Pork Loin -
Cocoa Brownie Recipe - Fish Pie Recipe - Tomato Sauce Recipe - Brownie Pie Recipe - Spinich Dip - Lemon Meringue Pie Recipe - Thai Food La - Mint Cookie Recipe - Tasty Recipes - Teriyaki Steak - Sugar Free No Bake Cookies - Brussel Sprout Casserole - Chicken Batter For Deep Frying - Tuna Casserole - Stjacques - Covered Pretzels - Tuna Casserole - Barbque Pork Roast - How To Deep Fry Chicken - Tuna Casserole - Easy Potato Soup Recipe Using Instant Potatoes - How To Cook Stuffed Pork Loin -
donman 1 year, 10 months ago said:
This sounds great! I'm Going to cook it tomorrow :)
zena824 1 year, 10 months ago said:
There is something about adding vinegar to food.... Ive got several recipes that you add it to and I just love it....Great post here!!!!
cristi35 1 year, 9 months ago said:
Gonna have to try this, sounds interesting!
peepers 1 year, 7 months ago said:
Lovely recipe and it's a 5 in my books.