Mommas Goulash
From nanamimi 16 years ago
- 30 minutes to make
- Serves 6
This dish is great by itself or terrific paired with a salad and some garlic bread and a nice glass of sweetened ice tea
Ingredients
- 1 onion diced shopping list
- 1 clove garlic, minced shopping list
- 1 t. olive oil shopping list
- 1 lb. ground beef shopping list
- 1 bag of wide egg noodles shopping list
- 1 t. olive oil (for noodles) shopping list
- 1 can diced tomatoes shopping list
- 1 large (tall)can of tomato juice shopping list
- salt and pepper to taste shopping list
- 1 pkg. frozen garlic bread or shopping list
- frozen garlic texas toast shopping list
How to make it
- In a skillet, add 1 of the teaspoons of olive oil
- add onions and minced garlic,
- and saute them ( onions and garlic.)
- When the onions are transparent, add the ground beef,
- cook until beef is browned,
- drain off fat.
- Add can of diced tomatoes,
- season with salt and pepper to taste (using your own preference.)
- In separate pot had the other teaspoon of olive oil into pot of boiling water,
- then add wide egg noodles, cook as per pkg. instructions. Drain off liquid.
- Add tomato juice to noodles,
- then add the skillet ingredients. Stir just until mixed together.
- Cook on medium heat for about 15 minutes.
- Taste, if flavors haven't blended yet,
- cook additonal 5 to 10 minutes.
- Bake the frozen garlic bread or
- Texas Toast as per pkg. ingredients.
- Or just make your own if you prefer.
- Personally its much easier to just use store bought for me.
The Rating
Reviewed by 1 people-
I love it - thanks for much for sharing. And welcome to our kitchen! =)
lunasea
in Orlando loved it
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" It was excellent "