Recipe
Light Tiramisu Recipe
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Jo_jo_ba / All my dishes 7 months, 1 week ago
Adapted from Ricardo Larivee, a lighter take on the overly rich, mascarpone-heavy tiramisu.
Prep:30m Cook:120m Servings:8
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 Jo_jo_ba |
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Ingredients
- 1 1/2 cups hot espresso
- 1/4 cup superfine sugar
- 1 lb low-fat ricotta cheese
- 1/2 cup fat-free cream cheese
- 2 tbsp Kahlua
- 3 egg whites
- 12 ladyfingers
- 1 tbsp cocoa powder
Directions
- In a bowl, dissolve 2 tablespoons of sugar in the coffee. Refrigerate.
- In a food processor, process the ricotta, cream cheese, and Kahlua until very smooth. Set aside.
- In a large bowl, beat the egg whites to soft peaks.
- Gradually add the remaining sugar, beating until stiff peaks form.
- Fold the cheese mixture into the egg whites.
- Dip the ladyfingers in the coffee until they are soaked through.
- Line the bottom of a 12-cup bowl with half the ladyfingers.
- Cover with half of the cheese mixture.
- Lay the remaining ladyfingers on the cheese mixture.
- Top with the remaining cheese mixture.
- Dust with cocoa powder.
- Chill 2 hours before serving.
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modelsmom 7 months, 1 week ago said:
Great post, thanks! My mom makes the best tiramisu in the world, but it's so rich & heavy you can't eat more than a few bites. This sounds wonderful - but I wonder how she'd take it if I e-mailed her the recipe?!
jo_jo_ba 7 months, 1 week ago said:
Amount Per Serving
Calories: 195.5
Total Fat: 6.3 g
Cholesterol: 79.6 mg
Sodium: 203.5 mg
Total Carbs: 20.4 g
Dietary Fiber: 0.4 g
Protein: 12.2 g
mystik 7 months, 1 week ago said:
I love tiramisu, but never made it - this looks wonderful.
shoebearsmom 7 months, 1 week ago said:
I didn't know there could be a light version of tiramisu. :) Sounds awesome and guiltless. Thx!
breezeatdawn 3 months, 3 weeks ago said:
Love tiramisu, is my favorite. Usually make the traditional full fat but not very often because of that. Can't wait to try this version, maybe have it more often!