Recipe

Baked Rice Pudding Recipe


Baked Rice Pudding Recipe
Very simple recipe for homemade rice pudding.

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Ingredients
  • 2 cups milk
  • 3 slightly beaten eggs
  • 1/2 cup sugar
  • 1/2 tsp. salt
  • 1 3/4 - 2 cups cooked rice (unsalted)
  • 1 tsp. vanilla
  • 1/3 - 1/2 cup raisins (optional)
  • For Creamier Pudding use less rice.

Directions
  1. Preheat oven to 325.
  2. Combine milk, eggs sugar, vanilla and salt. Mix well.
  3. Add cooked rice and raisins (optional).
  4. Turn into 10x6x1 3/4" baking dish.
  5. Bake uncovered, for 30 minutes, stir.
  6. Sprinkle with nutmeg if desired.
  7. Continue baking til knife inserted halfway comes out clean, about 30 minutes more.

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Comments


Yum, very Yum. Thank you for sharing.


Yummy!


I'm making this right now with my leftover dinner rice!


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