Recipe
Roasted Oysters With Cilantro Lime Dipping Sauce Recipe
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Zena824 / All my dishes 1 year, 10 months ago
These would make a great appetizer for the Supper Bowl if its not to cold to use your grill....if it is..try this summer.....
Prep:10m Cook:10m Servings:12
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 Zena824 |
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Fans
Ingredients
- 3/4 cup water
- 1/4 cup sugar
- 1/2 cup fresh cilantro
- 1/4 cup chopped green onions
- 1/4 cup fresh lime juice
- 2 tablespoons fresh lemon juice
- 1/4 cup dry white wine
- 4 to 6 dozen oysters, scrubbed
Directions
- Stir together 3/4 cup water and sugar in a small sauce pan; bring to a boil, stirring until sugar dissolves; cool.
- Stir in cilantro and next 4 ingredients; set aside.
- Place oysters on grill.
- Cook over medium high heat (350 degrees to 400 degrees) 8 to 10 minutes or until shells open.
- Remove from grill.
- Pry open oysters rest of way using an oyster knife, discarding the empty half shells.
- Run knife under meat of oyster to release.
- Arrange oysters on platter, and serve with dipping sauce.
- 12 servings.
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Average score: 4.7 / 5
No. of ratings: 3
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saltymike 1 year, 10 months ago said:
OH does this ever sound good! Love them oysters and a sweet dipping sauce sounds wonderful. thanks for posting!
egcole1 1 year, 10 months ago said:
I have to agree, the recipe sounds good! Plus, I never think it's too cold to grill!!
sparow64 1 year, 9 months ago said:
We grill all year long! Can't wait to try this.
sexyhotmama 1 year, 8 months ago said:
Love oysters
zereh 1 year, 8 months ago said:
Wow, another recipe of yours that is making me drool! I think I'll skip work today and head over to Hood Canal and collect myself some oysters just so I can make this. =)
ttaaccoo 7 months, 2 weeks ago said:
This sounds fabulous!! thank you. would shrimp work too? love love love the flavors!! thanks, and 5555555