Recipe

Baked Pork Chops With Pineapple Recipe


Baked Pork Chops With Pineapple Recipe
Great little pork chop dish ,sort of sweet and sour

Pleclare

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Ingredients
  • 4-5 pork chops
  • 1Tbs vinegar
  • 1/4tsp ginger
  • 1 can (small)pineapple rings
  • 2 onions(sliced)
  • 1 pkg. instant brown gravy

Directions
  1. Brown the chops and then brown the onions lightly. In a pot,make gravy following pkg. directions,add pineapple slices with juice,add ginger and vinegar. Let come to a boil and then simmer. about 5 mins. Pour fat off chops and add gravy mixture to pan and simmer about 20 mins. till chops are tender. Serve

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Comments


Plecare.. this sounds really good... I love vinegar in my meats.... this sounds like it would be awesome.... cant wait to try this...


MMMM Pleclare, this is easy and delicious. Thanks.


Sounds delicious and easy! The best combination there is!


Yum. pork & pineapple. This is going on my dinner list for next week!!!


Yummy! I love pork chops and this sounds delicious!


Saving this one....it looks wonderful, thanks!


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