Recipe
Artichoke And Olive Pasta Salad Recipe
|
Cheryilyn / All my dishes 10 months ago
This is a very good pasta salad. Perfect for potlucks and picnics. If you can, make the vinaigrette the night before so flavors can meld.
Prep:20m Cook:10m Servings:10
|
 Cheryilyn |
|
||
Fans
Ingredients
- Balsamic vinaigrette
- 2/3 cup olive oil
- ½ cup balsamic vinegar
- 4-5 cloves garlic
- 2 T. Italian seasoning
- Fresh ground pepper
- salt to taste
- place all the ingredients in a screw-top jar and shake to combine. Taste and adjust the seasonings.
- 1 lb tri-color rotini
- 10-12 canned or frozen artichoke hearts
- 2 C. frozen baby carrots
- ¾ C. green olives
- 1 can black olives
- 1 C. marinated mushrooms, halved or fresh sliced mushrooms
- 1 large red onion, cut in strips
- 1 pint cherry tomatoes, halved
- ½ C. parmesan cheese, grated
Directions
- Make dressing the night before and store in refrigerator. Cook pasta according to box instructions. Turn off heat and put frozen veggies in pan with pasta. Immediately pour in colander to drain. Place in a large bowl. Add olives, mushrooms, onions, and cherry tomatoes. Toss all ingredients in the bowl. Add the dressing to the salad and mix thoroughly. Taste and adjust salt and pepper. Lastly, toss in parmesan cheese and mix.
Recent Gawkers
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Artichoke And Olive Pasta Salad Recipe
Related Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Oven Roasted Marinated Chicken Breast - No Flour No Sugar Diet Recipes - Receipe For Claim Chowder - Cucumber Finger Sandwich Recipe - Delicious Recipes - Catfish Fillet Recipe - Mushroom Rice And Chicken - Bbq Rub Recipe - Spinich Dip - Cream Cheese Dough Recipe - Pork Roast Crockpot Barbecue Recipe - Bean Curry Recipe - Gold Cake - Easy Pot Pie - Bettycrocker Original Cheescake Recipe - Low Fat Rice Pudding - Delicious Recipes - Home Made Chillie - Queso Dip - Tasty Recipes - Egg And Ham Casserole - Cauliflower Broccoli Soup - Pot Roast Gravy - Best Recipes For Coney Islands Dogs - Chinese Style Steamed Fish -
Oven Roasted Marinated Chicken Breast - No Flour No Sugar Diet Recipes - Receipe For Claim Chowder - Cucumber Finger Sandwich Recipe - Delicious Recipes - Catfish Fillet Recipe - Mushroom Rice And Chicken - Bbq Rub Recipe - Spinich Dip - Cream Cheese Dough Recipe - Pork Roast Crockpot Barbecue Recipe - Bean Curry Recipe - Gold Cake - Easy Pot Pie - Bettycrocker Original Cheescake Recipe - Low Fat Rice Pudding - Delicious Recipes - Home Made Chillie - Queso Dip - Tasty Recipes - Egg And Ham Casserole - Cauliflower Broccoli Soup - Pot Roast Gravy - Best Recipes For Coney Islands Dogs - Chinese Style Steamed Fish -
irishiz 10 months ago said:
Sounds good - makes me wish it was cook out time!
peetabear 10 months ago said:
This sounds really good...
jenniferbyrdez 10 months ago said:
This does sound good-never met pasta I did'nt like. Thanks.
eshaffer 10 months ago said:
Oh yum, can't wait to try!
hoosiermom68 9 months, 1 week ago said:
Hi Cherilyn! This sounds yummy...maybe I'll bring it to the next family get-together.Thanks for sharing :-)
fateefa 4 months, 1 week ago said:
I brought this to a family reunion and sorry to say it wasn't well received.the Balsamic vinegar overpowers everything. And it also makes the salad look dirty and muddy. this is the second salad I've made w/ a balsamic dressing and I just don't like the look at all and the taste is overpowering.You couldn't taste the ingredients at all. I wouldn't make this again or if I did I'd use a different dressing, something not so brown and so strongly flavored.