How to make it

  • Heat a large skillet and add butter
  • Toss in all of the ingredients except for the sesame seeds.
  • Sautee for five minutes, turning the spinach while cooking.
  • Serve with sesame seeds sprinkled on top. .

Reviews & Comments 4

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  • NPMarie 4 months ago Was this review helpful? Yes Flag
    " It was excellent "
    frankieanne ate it and said...
    Delicious and quick. I didn't have any sesame seeds but it was wonderful just the same. Not one leaf left!
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  • jenniferbyrdez 6 years ago
    Works for me babe. TY.
    Was this review helpful? Yes Flag
    " It was excellent "
    mrspotatohead ate it and said...
    Fabulous!
    Was this review helpful? Yes Flag
    " It was excellent "
    modmom50 ate it and said...
    I love spinach and this is a dish we have quite often. Depending on my desires sometimes I use the sesame seeds and sometimes not, darn good either way. Sometimes simple is the best way to go. Thanks for the post.
    Was this review helpful? Yes Flag

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