Recipe

Preserved Ginger Recipe

	Sheba / All my dishes 1 year, 9 months ago This recipe from More Food that Really Schmecks is so good and a lot tastier than the purchased product. Cooking time is approximate as a lot depends of the size of the ginger, etc. Prep:25m Cook:120m Servings:6	Sheba
	easy

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Fans

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Ingredients

Fresh Ginger

Sugar

Directions

Peel fresh ginger and cover with water. Boil ginger until tender, this can take quite a while. Once ginger is tender, remove from water and cut into pieces. (Keep water ginger was boiled in).

Measure ginger water and add equal amounts of sugar, simmer 5 minutes to make a syrup. Add ginger to syrup and cook for an additional 5 minutes , then place in sterilized jars and seal.

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Comments

spotthecat1 1 year, 6 months ago said:
I absolutely LOVE ginger! I can't wait to get my hands on some fresh ginger just to try this recipe.

trev 4 months, 3 weeks ago said:
I've been cruising around looking at terrific recipes and I reckon that I am going to try them all. Well, that is my intension. Now, the number of these great recipes is growing by the moment, so I may not be able to try them all, in the short term. However, I will most definitely be trying this one as soon as possible. Thanks

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