Skillet Spanish Rice
From henrie 16 years ago
- 30 minutes to make
- Serves 4
This is a very flavorful rice dish, I remember growing up having this as a child. Enjoy
Ingredients
- 6 to 8 slices bacon shopping list
- 1/2 cup chopped onion shopping list
- 1/2 cup chopped green bell pepper shopping list
- 1 can stewed tomatoes shopping list
- 1 small can tomato sauce shopping list
- 1 cup rice shopping list
- salt and pepper, to taste shopping list
- . shopping list
How to make it
- Fry bacon in a large cast iron skillet. Remove bacon strips and set
- aside
- In remaining bacon grease, saute onion and pepper over medium heat.
- Cut stewed tomatoes into pieces and add to skillet with 1/2 can of water. Add remaining ingredients and bring to boil. Cover; reduce heat to low and simmer 15 minutes until done. Crumble bacon over top and serve.
The Rating
Reviewed by 7 people-
Sounds great to me! Thanks :)
donman
in Hammond loved it
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I just made this dish the other day!! knew we were twins!! lol... got my 5
shirleyoma
in Cove loved it
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Think most of us grew up with this. Mom used left over ham from the holidays and froze leftovers. That way she had something to feed me when she fixed her super spicy chili I didn't like.
gingerlea
in Tampa loved it
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