Recipe

Chicken Breast With Pea Pods And Mushrooms Recipe

	Pudgy47 / All my dishes 1 year, 9 months ago This recipe is out of Cooking with Mr. Boston Flavored Brandy and Cordials. Printed 1975 Prep:10m Cook:20m Servings:6	Pudgy47
	chicken colorful flavor

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Ingredients

3 large chicken breasts, skinned and boned

salt and freshly ground pepper to taste

cornstarch

1/4 cup butter

3/4 pound mushrooms, sliced

1 clove garlic, chopped

3/4 cup chicken broth

1 Tbs cornstarch

2/3 cup Mr. Boston Creme de Noyaux (Almond Liqueur)

1/2 tps. Worcestershire sauce

1 package frozen pea pods, thawed

Directions

Cut chicken into 1/2- to 3/4- inch strips. Sprinkle with a little salt and freshly ground pepper; then roll strips in cornstarch. Shake off excess. Heat butter in a large skillet. When is starts to sizzle, add chicken, half at a time. Brown on all sides over fairly high heat. Remove to plate.

Add mushrooms ande garlic to skillet adding more butter, if necessary. Saute 5 minutes. Mix chicken broth with 1 Tbs. cornstarch; stir mixture into skillet. Bring to boil. Stir in Mr. Boston Creme de Noyaux, Worcestershire sauce and pea pods. Return chicken to skillet; bring again. Cover and simmer 3 to 5 minutes or until chicken and pea pods are tender. Serve with rice.

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Comments

zena824 1 year, 9 months ago said:
OMG....I really love this... This is great Pudge...Thanks..

chefmeow 1 year, 9 months ago said:
Yumola. This sounds fantastic. Thanks for another great recipe Pudge.

coffeebean53 1 year, 9 months ago said:
This sounds absolutely wonderful!! Thanks for a great post. :)

mrspotatohead 1 year, 9 months ago said:
Great post!

mkm114 1 year, 9 months ago said:
You have my mouth watering!! Dang this sounds good!! You can never go wrong with chicken!!
You rock Pudge!!! Keep the fantastic recipes coming...........:-)

lunasea 1 year, 9 months ago said:
I'm saving this to try soon. It sounds so delicious, hon - thanks so much!

lechatnoir 1 year, 9 months ago said:
Definitely a fine mix of flavors and would be good or even better the second day,thanks for a great recipe.

shirleyoma 1 year, 9 months ago said:
Oh how great this sounds!! yummmmmmmm got my 5

sunny 1 year, 9 months ago said:
This sounds wondsrful! Look forward to trying it.

jenniferbyrdez 1 year, 9 months ago said:
Sounds delish. Thanks Pudge.

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