Recipe

Ravioli Casserole Recipe


Ravioli Casserole Recipe
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Add some steamed broccoli and a loaf of garlic bread, and dinner is on the table in no time.

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Ingredients
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 pound ground beef
  • Salt
  • 1/8 teaspoon pepper
  • 1 (14-ounce) jar tomato sauce, divided
  • 1 (40-count) package ravioli, cooked, divided
  • 1/4 cup shredded mozzarella cheese

Directions
  1. Preheat oven to 350 degrees. In skillet, heat olive oil. Add garlic. Sauté until golden. Add ground beef, salt to taste and pepper. Cook until ground beef is done.
  2. Spoon small amount of tomato sauce on bottom of baking dish. Layer 1/3 of ravioli, half of ground beef mixture and 1/3 of remaining tomato sauce. Repeat layering. Layer remaining ravioli and remaining sauce on top. Sprinkle cheese over top. Bake until warm and bubbly.

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Comments


My family will Love this recipe. I love the Easy. Thanks for the post! (haven't tried it, yet, obviously! but this deserves a 5 for the simplicity, and convenience). I'll get back and let you know how it turned out, even though I know it's going to be great.


I'm definitely going to be trying this one out.


Can't wait to try this one! Thanks for the post.


All time family favorite. Yummy.


Thanks so much. This is so easy, and just sounds delicious. Love it. :)


So easy and tasty, thank you very much for all the great posts.


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