Ingredients

How to make it

  • Tear bread up in small pieces and set in bowl,add the mayo,onion,celery,and the crab and shrimp. Toss all till moistened. Use your imagination on spices but I use garlic powder, kosher salt and fresh ground pepper.
  • Put this on your serving dish on the top of leaf lettuce and cover. Leave in fridge overnight. Serve with Ritz Crackers.

Reviews & Comments 6

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    " It was excellent "
    brianna ate it and said...
    Delicious.
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  • nlo209 16 years ago
    I'm always lookin' for good dips. Thanks
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  • theiris 16 years ago
    Thanks for post sounds great! already printed and put in the home recipe file for next party. Mare
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Yum.
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  • kismet 16 years ago
    The bread,what a smart idea,makes the dip feed a crowd.thanks
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  • neena51 16 years ago
    This looks great...mmmm
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