Easy Stir Fry
From bestdadever 16 years ago
- 25 minutes to make
- Serves 4
Tangy take on chinese take out.
Ingredients
- 1 tsp. oil shopping list
- 1 lb. pork tenderloin, cut into thin slices shopping list
- 3 carrots, sliced shopping list
- 1/3 cup balsamic vinagrette dressing shopping list
- 2 tbsp. hoisin sauce shopping list
- 4 green onions, thinly sliced shopping list
- 2 med garlic cloves, minced shopping list
How to make it
- Heat oil in large skillet over medium-high heat. Add meat and carrots. Stir fry 5 min.
- Stir in dressing and hoisin sauce. Stir fry 7 min
- Add onions and garlic. Cook 1 min.
- Serve over rice or angel hair pasta.
The Rating
Reviewed by 4 people-
Good recipe. Thanks :)
donman
in Hammond loved it
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" It was excellent "