Ingredients
- Sauteed grape tomatoes shopping list
- 1 Rating (See All) | 4 Comments (See All) shopping list
- 1 Recommend it shopping list
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- 2 teaspoons olive oil shopping list
- 1 small shallot, minced shopping list
- 2 tblsp pine nuts shopping list
- 2 pints grape tomatoes (4 cups) shopping list
- small black and green olives to taste shopping list
- 2 tablespoons chopped fresh cilantro shopping list
- kosher salt and ground pepper shopping list
How to make it
- In a large skillet, heat oil over medium-low heat.
- Cook shallot, pine nuts stirring often, about 5 minutes or until pine nuts are a little crispy and shallot is soft'.
- Add tomatoes .
- Bring to a simmer; cook, covered, 5 minutes.
- Add a bit of water as needed.
- Uncover, add olives and raise heat to medium-high; cook, tossing often, until tomatoes have softened and added water has evaporated, about 3 minutes.
- Stir in cilantro.
- Season with kosher salt and pepper; toss to combine.
People Who Like This Dish 3
- c2max Bville, Georgia
- annieamie Los Angeles, US
- sparow64 Sweetwater, TN
- grandmommy Nashville, TN
- cheryilyn Salem, OR
- mystic_river1 Bradenton, Florida
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The Rating
Reviewed by 6 people-
this sounds wonderful
cheryilyn
in Salem loved it
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This is fabulous!! Thanks for sharing.
sparow64
in Sweetwater loved it
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This is going to be just great when my tomatoes come in this summer. Can't wait! There is nothing like home grown tomatoes. Saved.
grandmommy
in Nashville loved it
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Reviews & Comments 6
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