Recipe

Tippys Pineapple Upside-down Cake Recipe


Tippys Pineapple Upside-down Cake Recipe
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An old favorite that everyone loves! The aroma while baking is marvelous. I made it one day when catering a film shoot and had to bring it every day for the rest of the shoot (7 days)!

Tippystclai

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Ingredients
  • 1/4 cup butter or margarine
  • 3/4 cup brown sugar, packed
  • 1 can (14-16 oz) pineapple rings (drained. Save syrup).
  • 4 glace cherries, sliced in half
  • 2 eggs
  • 3/4 cup granulated sugar
  • 1 tsp vanilla essence or flavoring
  • 1 cup sifted all-purpose flour
  • 1tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup reserved syrup from pineapple rings

Directions
  1. Preheat oven to 350F/170/C/Gas Mark4
  2. Put 1/4 cup butter in a large round cake pan.
  3. Place pan in oven to melt butter.
  4. Remove pan when butter is melted and sprinkle brown sugar evenly on to melted butter.
  5. Place 1 pineapple ring in the center of the pan on the brown sugar and the rest around the centerring.
  6. Place 1/2 glace cherry in the center of each pineapple ring, sliced flat side up.
  7. Place pan back in oven while mixing the following:
  8. Beat EGGS, SUGAR and VANILLA in mixing bowl.
  9. Fold in SIFTED FLOUR, BAKING POWDER, SALT.
  10. Stir in 1/2 cup RESERVED PINEAPPLE SYRUP.
  11. Remove pan from oven and pour batter slowly over pineapple rings.
  12. Bake about 40 minutes or until toothpick comes out clean.
  13. Have a large plate or round platter ready.
  14. Let the cake set a few minutes.
  15. Place the plate or round platter on the top of the cake pan and flip over quickly (wear your oven gloves!!!).
  16. Serve warm or cold.

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Comments


Sounds fantastic. Thanks!


I love pineapple upside down cake but have yet to try to make myself - I'm bookmarking this one to make.


Woww!! Just great.


Love upside down cakes,especially PINEAPPLE :)
thanks for the buddy invite ,you have some awesome recipes !!!
have a great day
Mumtaz


Favorite of my husband! Jett


Yeah put a 5 on this one. Its good


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