Ingredients

How to make it

  • Mix brown sugar, water, vinegar, ketchup & soy sauce together in a bowl.
  • Mix cornstarch with some water to form a paste and mix into the above mixture.
  • Place chicken pieces in slow cooker.
  • Pour sauce over chicken.
  • Cook on low for about 6 hours.
  • This is great served over plain boiled rice.

Reviews & Comments 12

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  • Good4U 5 months ago
    Review in IMI by Frankieanne
    Three More I Made
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    " It was excellent "
    frankieanne ate it and said...
    Hey, snowbird. I just thought you would like to know what I did with your recipe this time. Last night I made the sauce, sliced half of an onion and cubed up one pound of pork loin. Threw everything in at lunchtime, came home after work and made some rice. Tah dah! Sweet and sour pork for dinner! The sauce got thicker than last time as the pork was really lean. I'll take a picture of the leftovers tomorrow when I heat them up for lunch and show you. Thanks again for a great recipe! :)
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  • lilliancooks 5 years ago
    I love this! Crock pot cooking is great! Frankie showed us this in the "I Made It" group.
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    " It was excellent "
    frankieanne ate it and said...
    I'm not sure if it was better, I just like onion. :) This was really good the next day, too.
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    " It was excellent "
    sharyl4 ate it and said...
    Will be trying this soon, Sounds sooo good I can almost taste it now...Thanks for a great post :) :) :)
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  • snowbird2002 6 years ago
    It really is good served over rice. I make this often. Frankieanne, was it better you think with the onion? I might try adding onion to it.

    Who else has tried this recipe and if you have, what do you think?
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    " It was excellent "
    atariq123 ate it and said...
    Hi snowbird, Fabolous recipe, great share, keep more coming!! Amna.
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    " It was excellent "
    frankieanne ate it and said...
    This was delicious and smelled great! I put some sliced onion in it, too. I served it over rice and went back for more sauce for the rice that didn't have any. Good stuff. I'm keeping this recipe in the crock pot cookbook I made. Thank you.
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  • snowbird2002 6 years ago
    I hope everyone who tries this (and any other) recipe(s) will come back and post what they thought of it and if they tweaked the recipe, etc.
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    " It was excellent "
    frankieanne ate it and said...
    This sounds delicious. I love my crockpot. I'm saving this one. Thanks for the post.
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  • cajunspices66 6 years ago
    LOVE THE PUCKER OF SOUR AND THE SWEET TO TASTE! THANKS FOR SHARING. CANT WAIT TO TRY THIS. ONE OF THOSE DISHES I DONT HAVE TO STAND OVER ON BUSY DAYS..
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  • linebb956 6 years ago
    Now this sounds different... will have to give it a try.. Thanks..
    Linda
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