How to make it

  • Beat eggs, cream, honey and nutmeg together.
  • Slice bread into 10 slices.
  • Dip into egg mixture and arrange in greased rectangular pan.
  • Pour remaining egg mixture over bread.
  • Cover and refrigerate overnight turning slices once.
  • Uncover and bake at 350 for 1 hour.
  • Serve with warm maple syrup.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    jenniferbyrdez ate it and said...
    Was this review helpful? Yes Flag
    " It was excellent "
    pudgy47 ate it and said...
    Love all your French Toast recipes, This one is A-OK. (A HIGH 5).
    Was this review helpful? Yes Flag
  • pat2me 10 years ago
    I am all for anything I don't have to stand over a stove and cook when I have guests!
    This sounds delightful.......thanks for posting!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes