Ingredients

How to make it

  • Soften yeast in warm water
  • Combine in mixing bowl:cottage cheese,sugar,onion butter,dill seed ,salt,soda,egg,and soften yeast.
  • Add flour to form a stiff dough,beating well,after each addition.
  • Cover and let rise in warm place until double in size.
  • Stir dough down
  • Turn into well greased 8" round casserole
  • Let rise in warm place until light, about 30 to 40 minutes
  • Bake in 375 degree oven,for about 30 to 40 minutes or until golden
  • brown.
  • Brush with soft butter and sprinkle with salt.
  • Enjoy

Reviews & Comments 6

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    " It was excellent "
    whodunitrdr ate it and said...
    This is the same as the recipe that we have been making for years - it is excellent and makes perfect toast with lots of butter and a great base for tuna sandwiches.
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    " It was excellent "
    chacha ate it and said...
    Mmmmmmmm, very different type of bread and I like how it looks. Thank you and you've got my 5 as well.
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    " It was excellent "
    silverqueen ate it and said...
    Sounds so good you got my 5 to.

    Have a great day!!!

    Queen
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  • littlemick 11 years ago
    This is delicious and easy. Very moist and flavourful. A new standby.
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    " It was excellent "
    tippystclair ate it and said...
    Hi Kismet! This sounds great and I love dill in anything. Thanks for the recipe. I will make it this weekend along with a mac and cheese recipe I got a few minutes ago. Yumm, carbs!
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  • cheryilyn 11 years ago
    sounds good
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