Guacamole
From tippystclair 16 years ago
- - to make
- Serves 6
A great and easy recipe that goes welll with my home-made tortilla chips, or can be used as a garnish on wraps as well as all Mexican and Tex-Mex. Enjoy!
Ingredients
- 2 medium ripe avacados, seeded, peeled and cut up. shopping list
- 1 or 2 small tomatoes, chopped into small pieces (Optional) shopping list
- 1/2 small onion, chopped into small pieces shopping list
- 1 small red jalapeno, finely chopped with seeds removed (Optional) shopping list
- 2 Tbsp lemon juice shopping list
- 1 clove garlic, minced (Optional) shopping list
- 1/4 tsp chili powder (Optional) shopping list
- 1/2 tsp salt shopping list
- 1/4 tsp pepper (Optional) shopping list
How to make it
- In a mixing bowl smash the avacados with a fork or wooden spoon until you get the consistency you like (I like mine lumpy!).
- Add the remaining ingredients (ommiting the optional ones - your preference) and mix well.
- Serve immediately, or keep TIGHTLY COVERED in refrigerator until ready to serve.
The Rating
Reviewed by 8 people-
nice tippy 5 from me!
mystic_river1
in Bradenton loved it
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And me. Yum.
jenniferbyrdez
in kenner loved it
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Love it, I can't get enough Guac. Great post and a 5 from me.
ruskingirl
in Harrison Twp loved it
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